Sugar-free Rice Krispie Bars

1. Line a 6x6 baking dish with parchment paper.
2. In a saucepan on low heat, melt the butter.
3. Once the butter is melted, add marshmallows and continually stir as it cooks. 
4. After marshmallows have melted, remove the pan from heat and stir in the cereal, Sweetly Stevia®, and vanilla extract. Make sure everything is mixed together nicely. 
5. Once ingredients are thoroughly mixed, use a rubber spatula to press it firmly and evenly into the pan.
6. Allow the treats to set, and then cut into squares before serving!

Tried this recipe? We'd love to see it!

 Mention @sweetlysteviausa on Instagram or use the hashtag #sweetlycookin!