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Homemade Low Sugar Avocado Mug Cake | Sweetly Stevia USA

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A naturally green and naturally healthy avocado mug cake that's perfect to set out for guests for a St. Patrick's Day gathering! A sweet treat everyone can enjoy, as it's low in sugar and carbs! It takes only 5 minutes in the microwave, so you can prepare dozens of cups for your guests to microwave individually when they please. Just be sure to keep them cool :)

Meal Type

  • Dessert

Seasons

  • Spring
  • Summer

Holidays

  • St. Patrick's Day
  • Easter

Nutrition Facts

Use Our Stevia Conversion Calculator to easily convert Sugar to Stevia!

Ingredients

  • 2 tbsp fully mashed avocado
  • 4 tbsp all-purpose flour
  • 3/4 tsp, 1/4 tbsp, or 3 packets Sweetly Stevia
  • 1/2 tsp baking powder
  • 2 1/2 tbsp milk
  • 1/2 tbsp vegetable oil

Directions

  1. Add all ingredients to an 8oz or larger microwave-safe mug.
  2. Mix ingredients with a whisk until they form a smooth batter
  3. Cook in the microwave when ready to serve for approx. 1 minute and 30 seconds. Please note that cooking times may vary depending on your microwave wattage.
  4. Let cool for a few minutes before eating. If cooking ahead, note that the cake is best eaten within a few hours of being cooked. I mean, what baked goodie ISN'T better warm??

 

NOTE: Make sure you fully mash your avocado and be sure to keep this in mind: 2 tablespoons of mashed avocado IS NOT the same as 2tbsp of avocado and then mashing it. 

 

Tried this recipe? We'd love to see it!

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Calories: 312